What's on your tray today?
Chocolate fudge, peanut butter and Rice Krispies are joined together to make this mouthwatering dessert. Original recipe found in Rachael Ray Magazine. Ingredients: 6 oz Semisweet Chocolate Chips
And here is the recipe for Robbie’s birthday cake. This cake turned out great and was super moist. The glaze is quite tasty too. This recipe came from Food Network.
This is my first look into the Paleo Diet. Enjoy! Ingredients: 2 1/2 Cups Blanched Almonds, divided (or 1 cup almond butter and 1/2 cup almonds) 1 Egg 1/4
This is the easiest and quickest fudge I’ve ever made! Super delicious too! This recipe was adapted from an AllRecipes.com recipe. Ingredients: 6 Tablespoons Unsalted Butter 4 Cups Powdered Sugar
My ice cream maker had been collecting dust in the back of my pantry for quite some time now, so I decided to bring it out and make some
This is a very simple and quick dessert. It took only about 15 minutes to prepare them. This recipe came from Sandra Lee’s Semi-Homemade magazine. Ingredients: 1 (12 oz) Bag
This is a great way to use up all those leftover candy canes you just pulled off your Christmas tree! I had made this fudge for a bake sale at
Persimmons are a berry that kind of looks like a tomato. Once ripened, they are very sweet and soft. They are perfect for adding sweetness to these Persimmon Cookies. I
This cookie recipe comes from Paula Deen and was featured in the Food Network 12 Days of Cookies this year. These deliciously chocolaty cookies are very easy to make. Ingredients:
Another Thanksgiving must-have! It just isn’t Thanksgiving without a massive amount of pie. Especially pumpkin pie. This recipe is the standard Libby’s Famous Pumpkin Pie, except I made it with
This is something that we always have at Thanksgiving in my family. It is typically served with the meal, but could also be dessert. Ingredients: 1 (12 oz) bag fresh
I don’t think I could possibly make a regular pecan pie after making this version. The chocolate chips were a great addition to the classic pecan pie…thanks Emeril Lagasse! Ingredients:
This is a much healthier version of banana bread. Turned out pretty good too! Ingredients: 2 cups whole wheat flour 1 teaspoon baking soda ¼ teaspoon salt ½ cup unsweetened
I love fruit crisps! They are so easy to make and so good. And of course a great excuse to eat vanilla ice cream. Ingredients: Filling – 4 medium apples
These cookies are amazing because they have no eggs, no flour, no sugar, and no butter. I guess that means you can eat as many as you like! I found