Welcome to Chloe’s Tray! My name is Jodi and I’m a wife, mother and blogger. I’ve been cooking literally as long as I can remember and absolutely love it! Cooking
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Whole Wheat Banana Bread
This is a much healthier version of banana bread. Turned out pretty good too! Ingredients: 2 cups whole wheat flour 1 teaspoon baking soda ¼ teaspoon salt ½ cup unsweetened
CategoriesDinner
Baked Chicken Nuggets
These chicken nuggets are very easy to make and taste better than any frozen nuggets you can buy. I served them with yellow squash, which I roasted in the oven
CategoriesDessert
Apple, Pear and Pomegranate Crisp
I love fruit crisps! They are so easy to make and so good. And of course a great excuse to eat vanilla ice cream. Ingredients: Filling – 4 medium apples
CategoriesSide Dish
Mashed Potatoes
I made these mashed potatoes to go with the Cranberry Pork Loin, but of course mashed potatoes go great with almost anything. Ingredients: Potatoes (about 1 per person) Optional mix-ins:
CategoriesDinner
Cranberry Pork Loin
I haven’t made anything in the slow cooker in a while, so I pulled it out of the cabinet and threw a few things in. Slow cooking is great because
CategoriesDinner
Chorizo Lasagna
This lasagna is a combination of Mexican and Italian flavors and is very delicious. Robbie said that it’s the best lasagna I’ve ever made. This can be made in either
CategoriesDinner
Chinese Orange-Barbecue Cashew Chicken
This recipe is inspired from one of my favorite cooks, Rachael Ray, and is so delicious. It gets the great orange flavor from orange marmalade. This is great over brown
CategoriesDinner
French Bread Pizza
I was at the grocery store late Sunday afternoon and was trying to figure out something to make for dinner that was quick and easy. French bread pizza came to
CategoriesMiscellaneous
Pomegranate How To
I got three pomegranates in my co-op basket this week. Never having cut one open before, I consulted Google and this is what I found that worked really well. Place
CategoriesDessert
Banana Oatmeal Chocolate Chip Cookies
These cookies are amazing because they have no eggs, no flour, no sugar, and no butter. I guess that means you can eat as many as you like! I found
CategoriesDessert
Pumpkin Pecan Muffins
Mini muffins are the best since they are so tiny. I adapted the pumpkin bread recipe to make these delicious little muffins. Ingredients: Muffins- 2 cups all-purpose flour 2 teaspoons
CategoriesDinner
Corn Dog Muffins
This is a much healthier version of corn dogs since they aren’t fried, but they are still very good. I always seem to have these ingredients on hand, so it
CategoriesDinner
Paprika Chicken over Egg Noodles
The sweet bell peppers and paprika make a great combination that goes nicely with chicken. This is adapted from a recipe by Rachael Ray. The original recipe called for sour
Pumpkin Bread
Another fall favorite! This recipe calls for pumpkin seeds, but I used sunflower seeds this time. Either way is just as tasty. You don’t want to use the seeds inside
CategoriesDinner
Gorgo Bacon Burger
This is inspired from a burger I had recently at a place called Blu Burger Grille. It was so good that I had to recreate it at home. The Gorgonzola