CategoriesDinner
Paprika Chicken over Egg Noodles
The sweet bell peppers and paprika make a great combination that goes nicely with chicken. This is adapted from a recipe by Rachael Ray. The original recipe called for sour
Author: Jodi
Pumpkin Bread
Another fall favorite! This recipe calls for pumpkin seeds, but I used sunflower seeds this time. Either way is just as tasty. You don’t want to use the seeds inside
CategoriesDinner
Gorgo Bacon Burger
This is inspired from a burger I had recently at a place called Blu Burger Grille. It was so good that I had to recreate it at home. The Gorgonzola
CategoriesBreakfast
Mini Frittatas
I made these mini frittatas for a brunch this week and they were a big hit! They are a modified version of a recipe by Giada De Laurentiis of the
CategoriesDinner
Cheesy Sweet Potato Shepherd’s Pie
This is a twist on the traditional shepherd’s pie. Ingredients: 2 ½ lbs Sweet Potatoes, peeled & chopped into chunks 1 Tbsp extra-virgin olive oil 2 lbs chicken breasts, cut
CategoriesSide Dish
Mashed Sweet Potatoes
Fall is my favorite season for cooking. Although sweet potatoes are available year round, they just taste better in the fall. They are better for you than regular potatoes, so
CategoriesMiscellaneous
Apple Chips
These are just like the store bought apple chips! Don’t you love those!?! I sure do. I found this recipe in a Women’s Day magazine. Although they were delicious as
Cauliflower Soup
Robbie had very little faith that this soup would taste good, and was kind of disappointed when I told him what was for dinner. He admitted that he shouldn’t doubt
CategoriesSide Dish
Not Fried Fried Okra
I had never had Okra before making this, so I wasn’t sure what to expect. They were so delicious though! I will definitely be making Okra again. Ingredients: ½ lb
CategoriesDinner
Mini Chicken and Quinoa Meatballs over Rotini
These chicken meatballs have quinoa in them in place of breadcrumbs. Ingredients: ½ cup quinoa 1 box Rotini noodles(14.5-16 oz) 1 lb ground chicken 1 onion, divided 1 clove garlic,
CategoriesDessert
Apple Pie Crisp
Wow, just wow! This was really good. I made this last night for our Tuesday Bible study group. Everyone loved it! It’s basically apple pie with a crispy oat topping.
CategoriesDinner
Sausage Stuffed Acorn Squash
I love fall flavors! Sweet potatoes, butternut squash, pumpkin and of course acorn squash! This is something that I threw together quickly and it ended up being amazing. I don’t
CategoriesBreakfast Miscellaneous
Mini Whole Wheat Zucchini Muffins
I made these zucchini muffins for Chloe so she will eat more veggies. She loves them! Just so you know before you start baking, this made 56 mini muffins. I
CategoriesSide Dish
Sweet Potato Pancakes
I just realized that I didn’t quite follow the directions for this recipe, but I think I like it better that way. Normally these are pan fried in a skillet