Chipotle Mashed Sweet Potatoes
I remember one Thanksgiving as a child I saw sweet potatoes with marshmallows on top and didn’t know what it was. I figured it was carrots and thought it was
What's on your tray today?
I remember one Thanksgiving as a child I saw sweet potatoes with marshmallows on top and didn’t know what it was. I figured it was carrots and thought it was
Try this unique waffle recipe that is made with mashed sweet potatoes and flavored with oranges. They are great for breakfast or even dessert. We ate ours with vanilla ice
This soup is like a really fancy ramen soup. Peanut butter and red curry paste give this soup a lot of flavor, which is a huge difference from ramen and
Sweet potatoes, bell pepper and sausage combine in this delicious hash for a filling dinner. Ingredients: 2 lbs Sweet Potatoes, peeled and cut in 1/2 in sized pieces
Dinner doesn’t get much easier than this! Just throw it all in the oven and let it cook. I love that! You might notice that I didn’t cut my
Risotto and sweet potatoes are two of my favorite things. Put them together and it’s a heavenly dish! This risotto would be good with any type of sweet potato.
Peanut butter soup!? You may think that sounds crazy, but that’s OK because I thought it sounded crazy until I tried it. The peanut butter wasn’t overpowering and it
I made this dish with leftover homemade sweet potato gnocchi that I had in my freezer. This turned out to be really delicious! I will definitely be making this
Yum, sweet potato! Ingredients: Sweet Potatoes Canola Oil, to coat Salt & Pepper Preheat oven to 350°F. Wash the potatoes and poke several times with a fork. Place on a
I love sweet potatoes! YUM! And, no…not the kind from a can with mini marshmallows on top…yuck.. Real sweet potatoes with a delicious pecan topping. Perfect for Thanksgiving. This is
This is a twist on the traditional shepherd’s pie. Ingredients: 2 ½ lbs Sweet Potatoes, peeled & chopped into chunks 1 Tbsp extra-virgin olive oil 2 lbs chicken breasts, cut
Fall is my favorite season for cooking. Although sweet potatoes are available year round, they just taste better in the fall. They are better for you than regular potatoes, so
I just realized that I didn’t quite follow the directions for this recipe, but I think I like it better that way. Normally these are pan fried in a skillet
This is sort of a lot of work, but it’s so delicious! I used all purpose flour for these, but you could substitute whole wheat flour. You may need to
This is another favorite of mine that my mom used to make. I normally make this with Idaho potatoes, but this time I used sweet potatoes. The crust wasn’t as