Thanksgiving Turkey
Thanks Alton Brown for making Thanksgiving awesome! In Alton’s recipe, he brined the turkey, but I didn’t brine mine. Ingredients: 1 turkey, any size (thawed) 1 red or green apple,
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Recipes that are Gluten Free
Thanks Alton Brown for making Thanksgiving awesome! In Alton’s recipe, he brined the turkey, but I didn’t brine mine. Ingredients: 1 turkey, any size (thawed) 1 red or green apple,
This is something that we always have at Thanksgiving in my family. It is typically served with the meal, but could also be dessert. Ingredients: 1 (12 oz) bag fresh
Recently we have been getting a lot of tomatoes in our Bountiful Baskets, but we don’t typically eat a lot of raw tomatoes. So, I decided to make my own
I got a new steamer basket, so I thought I would try it out. Ingredients: Artichokes (a large steamer basket will fit 2-3 artichokes) 1 clove garlic 1 slice lemon
I believe this recipe came from a Taste of Home magazine many years ago. I modified it slightly and really liked the results. Ingredients: 1 Tablespoon Extra-Virgin Olive Oil 1
This makes a ton of soup! I made this soup for a friend and her family since they just had a baby a few days ago. It fed Robbie and
I found this soup recipe in my mom’s recipe book. This is one she makes a lot. She even made it for us the day Chloe was born. It’s a
I made these mashed potatoes to go with the Cranberry Pork Loin, but of course mashed potatoes go great with almost anything. Ingredients: Potatoes (about 1 per person) Optional mix-ins:
I haven’t made anything in the slow cooker in a while, so I pulled it out of the cabinet and threw a few things in. Slow cooking is great because
I got three pomegranates in my co-op basket this week. Never having cut one open before, I consulted Google and this is what I found that worked really well. Place
These cookies are amazing because they have no eggs, no flour, no sugar, and no butter. I guess that means you can eat as many as you like! I found
I made these mini frittatas for a brunch this week and they were a big hit! They are a modified version of a recipe by Giada De Laurentiis of the
Fall is my favorite season for cooking. Although sweet potatoes are available year round, they just taste better in the fall. They are better for you than regular potatoes, so
These are just like the store bought apple chips! Don’t you love those!?! I sure do. I found this recipe in a Women’s Day magazine. Although they were delicious as
I love fall flavors! Sweet potatoes, butternut squash, pumpkin and of course acorn squash! This is something that I threw together quickly and it ended up being amazing. I don’t