Your Grandma’s Chicken Soup
I found this soup recipe in my mom’s recipe book. This is one she makes a lot. She even made it for us the day Chloe was born. It’s a
What's on your tray today?
I found this soup recipe in my mom’s recipe book. This is one she makes a lot. She even made it for us the day Chloe was born. It’s a
These chicken nuggets are very easy to make and taste better than any frozen nuggets you can buy. I served them with yellow squash, which I roasted in the oven
I haven’t made anything in the slow cooker in a while, so I pulled it out of the cabinet and threw a few things in. Slow cooking is great because
This lasagna is a combination of Mexican and Italian flavors and is very delicious. Robbie said that it’s the best lasagna I’ve ever made. This can be made in either
This recipe is inspired from one of my favorite cooks, Rachael Ray, and is so delicious. It gets the great orange flavor from orange marmalade. This is great over brown
I was at the grocery store late Sunday afternoon and was trying to figure out something to make for dinner that was quick and easy. French bread pizza came to
This is a much healthier version of corn dogs since they aren’t fried, but they are still very good. I always seem to have these ingredients on hand, so it
The sweet bell peppers and paprika make a great combination that goes nicely with chicken. This is adapted from a recipe by Rachael Ray. The original recipe called for sour
This is a twist on the traditional shepherd’s pie. Ingredients: 2 ½ lbs Sweet Potatoes, peeled & chopped into chunks 1 Tbsp extra-virgin olive oil 2 lbs chicken breasts, cut
These chicken meatballs have quinoa in them in place of breadcrumbs. Ingredients: ½ cup quinoa 1 box Rotini noodles(14.5-16 oz) 1 lb ground chicken 1 onion, divided 1 clove garlic,
This is sort of a lot of work, but it’s so delicious! I used all purpose flour for these, but you could substitute whole wheat flour. You may need to
These are surprisingly good. It’s like a delicious mini meatloaf wrapped in a cabbage blanket. This is adapted from a recipe by Tyler Florence from the Food Network. You won’t
All the flavors of buffalo wings in a salad! Yum! Ingredients: 1 Tbsp extra-virgin olive oil 1 chicken breast, cut into bite sized pieces 2 Tbsp Frank’s Red Hot Sauce
Stir-fry is a quick and easy meal that anyone can make. It’s hard to mess this one up. Ingredients: 2 Tbsp canola oil 1 Tbsp sesame seed oil 2 chicken
This is another favorite of mine that my mom used to make. I normally make this with Idaho potatoes, but this time I used sweet potatoes. The crust wasn’t as