Avodaco, Tomato and Bacon Salsa
This salsa is amazing! I brought it to my Tuesday night Bible study instead of a salad last week. Everyone loved it and ate every last bite! This recipe
What's on your tray today?
This salsa is amazing! I brought it to my Tuesday night Bible study instead of a salad last week. Everyone loved it and ate every last bite! This recipe
This is a delicious salad brought to you by Guy Fieri. Ingredients: For the dressing: 2 cups loosely packed basil leaves ¾ cup balsamic vinegar 1 clove garlic, grated ½
This cornbread recipe is from the Mexican Pizza recipe I posted a few months ago, just without anything on top of it. It’s a great way to stretch a buck
This is a great side dish that goes with just about anything. Very simple to make too! Ingredients: Potatoes, as many as you want Extra-Virgin Olive Oil Salt & Pepper,
Yum, sweet potato! Ingredients: Sweet Potatoes Canola Oil, to coat Salt & Pepper Preheat oven to 350°F. Wash the potatoes and poke several times with a fork. Place on a
Roasted vegetables is probably the easiest side dish you can make. Ingredients: Green Beans, washed and trimmed of stems Extra-Virgin Olive Oil Salt & Pepper Grated Garlic (optional) Preheat oven
Robbie’s favorite Thanksgiving side dish is most definitely mashed potatoes. Ingredients: 2 lbs potatoes, washed and peeled ½-1 stick butter ½-1 cup half-and-half or milk Salt & pepper to taste
Rolls are a must-have for Thanksgiving! This recipe comes from allrecipes.com Ingredients: 2 cups hot water 1/2 cup margarine, plus more to brush on hot rolls 1/3 cup sugar 2
I love sweet potatoes! YUM! And, no…not the kind from a can with mini marshmallows on top…yuck.. Real sweet potatoes with a delicious pecan topping. Perfect for Thanksgiving. This is
This gravy recipe comes from Rachael Ray. She made this on her show a few days ago. Gravy is just one of those things that I’ve struggled with making for
This is something that we always have at Thanksgiving in my family. It is typically served with the meal, but could also be dessert. Ingredients: 1 (12 oz) bag fresh
Green bean casserole is a staple for Thanksgiving dinner. I’m experimenting with a new recipe here and comparing it to the traditional Campbell’s recipe. The new recipe is from Alton
Stuffing is my favorite Thanksgiving side dish. This stuffing isn’t stuffed inside the bird, it’s made on the stove top then baked to make it crispy on the top. One
I got a new steamer basket, so I thought I would try it out. Ingredients: Artichokes (a large steamer basket will fit 2-3 artichokes) 1 clove garlic 1 slice lemon
I made these mashed potatoes to go with the Cranberry Pork Loin, but of course mashed potatoes go great with almost anything. Ingredients: Potatoes (about 1 per person) Optional mix-ins: