Crushed Tomatoes
Recently we have been getting a lot of tomatoes in our Bountiful Baskets, but we don’t typically eat a lot of raw tomatoes. So, I decided to make my own
What's on your tray today?
Recently we have been getting a lot of tomatoes in our Bountiful Baskets, but we don’t typically eat a lot of raw tomatoes. So, I decided to make my own
I got three pomegranates in my co-op basket this week. Never having cut one open before, I consulted Google and this is what I found that worked really well. Place
These are just like the store bought apple chips! Don’t you love those!?! I sure do. I found this recipe in a Women’s Day magazine. Although they were delicious as
I made these zucchini muffins for Chloe so she will eat more veggies. She loves them! Just so you know before you start baking, this made 56 mini muffins. I
These are super simple to make and are a great use for too many bananas. I always seem to have too many bananas at my house. The only hard part
Who doesn’t love graham crackers? These turned out really good. I think I didn’t roll them out thin enough because they didn’t end up being crispy like a store bought
These seeds are from an acorn squash, but you could use any type of winter squash. Pumpkin seeds are delicious too! Ingredients: Seeds from a squash Extra-Virgin Olive Oil Salt
This is my all time favorite way to make pesto sauce. You can mix things up a bit by using different types of nuts. I’ve used walnuts before and it
We had my daughter’s 1st birthday party today. My little Chloe is 1 now. We made a bunch of pizzas for the party. It was a lot of work, but
I love popcorn! This is how we make our own microwave popcorn. I don’t like to buy the bags of microwavable popcorn because the fake butter is horrible to clean
Hummus is a wonderful dip for pita bread or chips, tortillas, or veggies that is so easy to make. You can also add different ingredients to this basic hummus recipe
I haven’t made croutons in quite a while. I made them differently than I normally do and it ended up being easier and they turned out better. No longer will
I found this recipe in the Kraft Food & Family magazine. It looked fun, and I had a cantaloupe sitting on my counter waiting to be cut up. This would
Whole chickens are a great deal, especially when they go on sale. I will typically cook the chicken, shred the meat, make two different dinners with it and make some
Coconuts…the most dangerous fruit I’ve encountered. I had three coconuts and no idea what to do with them or even how to get in them. Off to search the internet