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Banana Leather

These are super simple to make and are a great use for too many bananas.  I always seem to have too many bananas at my house.  The only hard part was slicing the ripe banana.  Although with a little patience, I managed to slice them up.  These tasted even better the next day since they softened up a bit.  I found this recipe on Weelicious, which is a great website that has recipes for babies and toddlers.

Ingredients:
Bananas!  As many as you like
Preheat oven to 250°F.

Slice bananas to 1/8 inch thick and place them on parchment paper.

Bake for about 1 hour and 15 minutes.