Ingredients: 8 Tortillas 2-3 Tablespoons Canola Oil 16oz Refried Beans 1 Small Onion, diced 1 teaspoon Paprika 1 teaspoon Taco Seasoning 1/4 teaspoon Freshly Ground Black Pepper 1/2 Cup
CategoriesDinner
Tag: Tomatoes
CategoriesDinner
Roasted Tomato & Pumpkin Soup
Here is a good way to use up some leftover pumpkin puree. Oh, and don’t sprinkle roasted pumpkin seeds on top like I did because they instantly turned really chewy
CategoriesDinner
Slow Cooked Taco Soup
I love my slow cooker! It makes it so easy to make dinner on busy days, weekdays, when you have guests or really just any day of the week.
CategoriesMiscellaneous Side Dish
Cinco De Mayo: Guacamole
I made this guacamole for a potluck lunch I went to for Cinco De Mayo today. This recipe comes from Alton Brown. Ingredients: 3 avocados 1 lime, juiced 1/2 teaspoon
CategoriesDinner
Pasta with Creamy Tomato and Sausage Sauce
I made this delicious pasta dish a few nights ago for some good friends. It based off of a recipe from Simply Recipes. Ingredients: 2 Tablespoons Extra-Virgin Olive Oli 1
CategoriesDinner
Tangy Pork Chops with Yellow Squash
This is a quick, easy and delicious way to prepare pork chops. The recipe comes from Rachael Ray. Ingredients: 4 Tablespoons Extra-Virgin Olive Oil, divided 4 Yellow Squash, sliced into
CategoriesDinner
Southwest Chicken Soup
This soup is my version of a soup that a friend of mine makes. It is seriously the best soup I have ever made! I really think it could have
CategoriesMiscellaneous
Crushed Tomatoes
Recently we have been getting a lot of tomatoes in our Bountiful Baskets, but we don’t typically eat a lot of raw tomatoes. So, I decided to make my own
CategoriesDinner
Cabbage Rolls
These are surprisingly good. It’s like a delicious mini meatloaf wrapped in a cabbage blanket. This is adapted from a recipe by Tyler Florence from the Food Network. You won’t
