I have grand plans of cooking fish once a week, but it ends of being once every 6 months or so. I totally forget about fish. I don’t know
CategoriesDinner
Tag: Dairy Free
CategoriesDinner
Butternut Squash Quinotto
Quinotto is the quinoa equivalent of risotto. Since risotto is one of my favorite foods, I thought I would give this a try. It turned out to be delicious and
CategoriesDinner
BBQ Chicken Sloppy Joes
Sloppy Joes are certainly a family favorite. Throw out your can of sloppy joe sauce and try this great recipe that will not let you down! Ingredients: 1
CategoriesDinner
Citrus Marinated Chicken
It’s grilling season in Arizona! Summertime is just too hot here to stand outside in front of a hot grill. Here is a delicious citrus marinade for chicken. We also
CategoriesDinner
One-Pot Chicken and Brown Rice
Ingredients: 1 Tablespoon Olive Oil 4 Bone-In, Skin-On Chicken Thighs Kosher Salt and Freshly Ground Black Pepper 1 Large Yellow Onion, cut into 8 wedges 2 Celery Stalks, cut
CategoriesBreakfast
Banana Oatmeal
I’ve discovered some amazing oatmeal that I just had to share! I hope you enjoy this quick and tasty oatmeal too. Ingredients: 1/2 Cup Old Fashioned Rolled Oats 1
CategoriesSide Dish
Braised Fennel Quinoa with Almonds
Quinoa (pronounced “keen-wah”) is one of my new favorite foods. You should give this little grain a try! Ingredients: 1 Tablespoon Olive Oil 2 Garlic Cloves, finely grated
CategoriesDinner
Garlicky Chicken, Zucchini & Rice
Garlic! Yum! Ingredients: 1 Cup Brown Rice 1 Tbsp Extra-Virgin Olive Oil 2 Chicken Breasts, cut into bite sized pieces 2 Zucchini, chopped 3 Cloves Garlic, finely grated Salt
CategoriesDinner
Roasted Tomato & Pumpkin Soup
Here is a good way to use up some leftover pumpkin puree. Oh, and don’t sprinkle roasted pumpkin seeds on top like I did because they instantly turned really chewy
