Spanish Rice Dinner
I believe this recipe came from a Taste of Home magazine many years ago. I modified it slightly and really liked the results. Ingredients: 1 Tablespoon Extra-Virgin Olive Oil 1
What's on your tray today?
I believe this recipe came from a Taste of Home magazine many years ago. I modified it slightly and really liked the results. Ingredients: 1 Tablespoon Extra-Virgin Olive Oil 1
I love fall flavors! Sweet potatoes, butternut squash, pumpkin and of course acorn squash! This is something that I threw together quickly and it ended up being amazing. I don’t
Lubia Polo is Persian green bean rice. I’m pretty sure “lubia” is green beans and “polo” is rice. This dish is seasoned with saffron and cinnamon and is most delicious!
I had a bunch of bell peppers that needed to be used up before they went bad. These turned out pretty good, although I feel like I can only eat
I made this meal for our Tuesday Bible study group and we ended up eating all of it! This is one of my favorite meals. It usually makes lots of
Tonight’s recipe is one that my mom always used to make. It’s one of my favorites, so I just had to get the recipe from her. It’s really simple because
I got this recipe from a friend of mine a few months ago. Her description of this recipe is “Easiest.Recipe.Ever.” Dinner is always easy when you can just throw it
This is a great side dish that goes well with just about anything. This makes 4 servings. Ingredients: 2 Tbsp butter 1/3 cup thin spaghetti or angel hair pasta,
Way back in 1998…OK, it really wasn’t that long ago. I was 12 though 😉 Anyway, I had a catering business called ‘Dinnerz II You’. There were five main dish