Chloe and I had a fun time making homemade tortillas. They were pretty easy to make and tasty too! This recipe was found on the Taste of Home website.
Ingredients:
2 Cups All-Purpose Flour
1/2 teaspoon Salt
3/4 Cup Water
3 Tablespoons Olive Oil, plus more for cooking
Combine the flour and salt together in a large bowl. Stir in the water and oil. Knead 10-12 times on a floured surface until a smooth dough forms. Add more water or flour as needed.
Divide the dough into 8 equal portions and roll them out to a 7 inch circle (or as close to a circle as you can).
Heat a lightly oiled skillet over medium heat. Cook the tortillas until browned on both sides, about 1 minute per side.
Yield: 8 Tortillas
Chloe Quote: “I need to roll it, OK”