10 Minute Chocolate Pudding
10 Minute Chocolate Pudding is rich and thick and comes together in just 10 minutes. It couldn't be easier or faster than that.
Ingredients
- 1 1/3 cup sugar
- 1/2 cup cocoa powder
- 1/3 cup corn starch
- 1/2 teaspoon salt
- 4 1/2 cups whole milk
- 3 Tablespoons butter
- 1 1/2 teaspoons vanilla extract
Instructions
- Whisk sugar, cocoa powder, corn starch, and salt together in a medium sized saucepan. Slowly add milk while whisking.
- Cook over medium heat while continually whisking. You will notice it starting to thicken up right before it starts to bubble. Once boiling, let it cook for a minute while still whisking.
- Remove from heat and whisk in butter and vanilla.
- Pour into serving dishes or a bowl and cover with plastic wrap. Press plastic wrap into the pudding. Refrigerate until cold, about 2 hours.