I’ve never really been a huge fan of tomato soup, but this was delish! This recipe comes from another of my favorite cooks, Tyler Florence from the Food Network. Ingredients:
I made this when my husband, Robbie, was out of town. He isn’t a huge fan of tomatoes, but I really liked them! Ingredients: 4 large tomatoes 1/4 cup parsley,
For tonight’s dinner I used half of the shredded chicken from yesterday. The inspiration for this pasta dish came from a Betty Crocker recipe for a Mediterranean-Style Chicken and Pasta.
Tonight’s dinner was inspired by the ever increasing pile of tomatoes on my kitchen counter. I have been trying to figure out what to do with them for a few